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Weekend Recap
Saturday and Sunday nights’ dinners both turned out smashingly and I wanted to take a chance to share them here. Saturday was a busy one, but it’s still a weekend so there’s the need to make dinnertime...
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Rosemary Lamb Chops w/ Red Wine Reduction
Happy New Years’ Eve Eve! As I mentioned earlier, I was brainstorming over some grass-fed lamb chops I picked up at Sprouts this morning. Lamb is one of our favorites and it’s been a while…too long,...
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Lebanese Lamb Loaf
I will never, ever, ever, EVER post a meatloaf recipe on this blog. NEVER. For one, it’s not exactly a complicated recipe and I sincerely doubt I’m cheating anyone out of a good meal. Google it,...
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Braised Lamb Shanks
Yes, I’m cooking for Ross and Ross alone again this evening. Only 11 days away from my precious red meat, nut butter, dark chocolate, and vino. And bacon. Lots of bacon. My smoker has been getting...
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Gyros
These were a childhood staple for me…the big, greasy gyros smothered in tzatziki, wrapped in a piping hot pita straight from the oven…oh, the joys of having Greek comfort food right down the road. My...
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Pasilla Braised Lamb Shanks
So, OMG, you guys. I saw this amaze-balls recipe for lamb tacos in a pasilla sauce on Triple D in this gas station diner the other day. Actually, it might be like last year–my pile recipe notes are a...
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Apricot Pine Nut Lamb Meatballs
I don’t know why it’s taken me so long to post this recipe. I’ve already done it twice–and once was for my very not-Paleo parents. Huge hit…no big deal or anything. I love it when that happens. The...
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Pan Seared Lamb Chops with Peppered Berries
The holidays are over so I feel like I can say this. A few years ago my husband and I made a pact to take a real vacation–just the two of us–over Christmas instead of inevitably pissing people off by...
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